Winter Cuts › Beef Short Rib (Bone-In) Image 1 of 2 Image 2 of 2 Beef Short Rib (Bone-In) $16.50 Cut: CUT 2" CUT 3" FLANKEN/CROSS CUT 0.5" FLANKET/CROSSCUT 1" FLANKEN/CROSSCUT 2" FLANKEN/CROSSCUT 3" Quantity: Add To Cart Added!