Winter Cuts Lamb Shanks $15.59 Beef Chuck Roast - $14.79/lb from $29.58 Veal Osso Bucco (1.5-1.75" Cut) $23.99 Oxtail $14.99 Beef Stew $9.99 Pork Butt Boneless - $5.20/lb from $10.40 Beef Short Rib (Bone-In) $16.50