Brisket, First Cut, Trimmed - $15.99/lb
A beloved cut of meat by both BBQ pitmasters and bubbes alike, a tender brisket is the way to your loved one’s heart. It’s an incredible holiday treat, perfect for big holiday dinners and delicious as leftovers, too. Brown the brisket then cook low and slow for a melt-in-your mouth, succulent meal. The first cut (also known as the flat cut) is sliced with little fat, offering a leaner piece of meat.
USDA Prime, hormone-free, antibiotic-free and humanely-raised.
Price is estimated based on per pound price.
A beloved cut of meat by both BBQ pitmasters and bubbes alike, a tender brisket is the way to your loved one’s heart. It’s an incredible holiday treat, perfect for big holiday dinners and delicious as leftovers, too. Brown the brisket then cook low and slow for a melt-in-your mouth, succulent meal. The first cut (also known as the flat cut) is sliced with little fat, offering a leaner piece of meat.
USDA Prime, hormone-free, antibiotic-free and humanely-raised.
Price is estimated based on per pound price.
A beloved cut of meat by both BBQ pitmasters and bubbes alike, a tender brisket is the way to your loved one’s heart. It’s an incredible holiday treat, perfect for big holiday dinners and delicious as leftovers, too. Brown the brisket then cook low and slow for a melt-in-your mouth, succulent meal. The first cut (also known as the flat cut) is sliced with little fat, offering a leaner piece of meat.
USDA Prime, hormone-free, antibiotic-free and humanely-raised.
Price is estimated based on per pound price.
